7 Day Menu Plan: Week 5  Summer II

This week on the Menu Plan:

barbecued salmon Barbecued Salmon

brined hens Brined and Grilled Cornish Hens

sausage rice salad  Sausage, Bean and Rice Salad

Weekly Shopping List 

     This week we celebrate the tomato! And the barbecue!  All easy cooking for warm days.  
   Bon Appétit!

Friday:  Caprese Salad
Barbecued Salmon
Simple Couscous
Barbecued Courgette

Saturday:  Sliced, Baked Tomatoes
Brined and Grilled Cornish Hens
Roasted Potato Salad with Capers
Green Beans with Tomato and Onion

Sunday:  Cob Salad with Ham or Smoked Turkey

Monday:  Grilled Lemon Chicken Breasts
Pasta with Fresh Avocado Sauce
Beans and Tomatoes, leftover

Tuesday:   Pork Tenderloin, Oriental Barbecue
Grilled Potatoes
Oriental Courgette (Zucchini)

Wednesday:   Sausage, Rice and Bean Salad

Thursday:   Grilled Chicken Breasts with Mustard Sauce
Barley with Courgette (Zucchini) and Tomato

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