6 Day Menu Plan: Week 11  Summer I

This week on the Menu we have:

tuna with pesto  Barbecued Tuna with Pesto

spicy hensGrilled Cornish Hens with Spicy Rub

tomato tart  Tomato and Chevre Tart

Weekly Shopping List 

            We're still getting lots of tomatoes, zucchini and beans, but the weather is getting cooler and we're starting to think about fall cooking: pizzas, stuffed vegetables... Not yet, but soon.
     Bon Appétit!

Day 1:  Grilled Tuna with Pesto
Barley with Red Pepper
Sautéed Courgette (Zucchini) with Red Pepper

Day 2:  Grilled Cornish Hens with Spicy Rub
Potato and Chard Gratin

Day 3: Tomato and Chevre (Goat Cheese) Tart
Three Bean Salad

Day 4:  Chicken Caesar Pasta Salad
Three Bean Salad

Day 5:  Chicken Breasts / Honey Mustard Glaze
Basmati Rice with Fresh Herbs
Sautéed Chard

Day 6:  Grilled Pork Tenderloin with Mustard Seeds
Potato and Carrot Packets

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