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Cooking time: 35 minutes for menu Cooking schedule: see below for instructions
Olives are used a lot in the cooking of Spain... As is smoky Spanish paprika.
Total time: 35 minutes
Sole is often sautéed, but baking in a light sauce results in a moist, flaky fish that needs little attention. This recipe is easy enough for the novice cook but impressive enough for a dinner party. It can easily be doubled or tripled to serve more, just use larger or more baking dishes.
Ingredients:
Instructions:
Total time: 30 minutes
Barley is a hearty, nutritious grain; easy to cook and flavorful. Here it's cooked in the same skillet with the cabbage and onion for a 'one-dish side dish'.
Ingredients:
Instructions:
Cooking Schedule: 35 minutes |
Prepare fish, sprinkle lemon, oil, paprika |
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