Easy recipes Fresh ingredients
Shopping list Planned leftovers
Pick your Season; Choose a Menu
or just go to the recipes....
This week on the Menu Plan:
We're starting to ease into spring foods this week. We'll be in transition for awhile, slowly heading towards summer cooking, with fresh herbs and salads. Another few weeks and we'll be getting out the barbecue....
The quiche has a rice crust - easier and healthier.
Friday: Bacon and Chevre Stuffed Mushrooms with Pesto Vinaigrette
Shrimp with Lemon and Garlic Butter
Lemon Basmati Rice
Broccoli with Garlic Chips
Saturday: Crab Salad with Avocado
Mousseline au Gratin
Sunday: Beef and Root Vegetable Stew
Monday: Turkey with Almonds
Pasta with Spinach and Goat Cheese
Tuesday: Beef and Root Vegetable Stew
Wednesday: Spanish Pork with Peppers and Olives
Thursday: Sausage and Artichoke Quiche