Easy recipes Fresh ingredients
Shopping list Planned leftovers
Pick your Season; Choose a Menu
or just go to the recipes....
Cooking time: 40 minutes for menu Cooking schedule: see below for instructions
We cooked the shrimp ahead to make this starter a snap. Both the lamb and vegetables are grilled, making this a very easy dinner from the grill.....
Total time: 10 minutes
In Ireland they call this 'Mary Rose' sauce - haven't a clue why, but it's simple and delicious; different than the traditional American version of ketchup and horseradish. I added the capers. You'll need a bit more time if you have to clean the shrimp - another 10 - 15 minutes.
Total time: 30 minutes
The Sweet and Sour comes from the marmalade and the vinegar... It's closer to the original Chinese sauce than what one finds on American 'Chinese' buffets.
Total time: 35 minutes
Dijon-style mustard lends a bite to these roasted vegetables, not much.... Just a little, to make them interesting. They can be done on the barbecue or in the oven; either way, stir them once or twice.
Cooking Schedule: 40 minutes for menu
Make sauce for shrimp