7 Day Menu Plan: Week 8  Winter II

This week on the Menu Plan:

hos and sour soupHot and Sour Soup

red sauce shrimpRed Sauced Shrimp

roast hens Roast Cornish Hens

meat loafMeat Loaf Florentine

Weekly Shopping List

             This week, two of the recipes call for green onions, but you don't see them in the photos.  I would use them if I could, but I can't find them here this time of year so I use 2 shallots or a regular onion.  I have a bag of plain frozen peas (next to the bag of spinach balls) in my freezer.  I use both throughout the year... Pantry staples for the freezer.
   Bon Appétit!

Friday:   Hot and Sour Soup
Red Sauced Shrimp
Fried Rice

Saturday:  Chickpea, Shallot and Tuna Salad
Roast Cornish Hens
Sunchoke and Potato Gratin

Sunday:  Meat Loaf Florentine
Roasted Spicy Sweet Potatoes

Monday:  Chicken with Mustard Sauce
Rosemary Braised Potatoes
Sweet and Sour Brussels Sprouts

Tuesday:  Leftover Meat Loaf Florentine
Pasta with Chickpeas

Wednesday:   Pork Tenderloin with Brussels Sprouts
Brown Rice

Thursday:   Chicken Stroganoff
Peas with Parmesan