Thyme for Cooking
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Cooking time: 50 minutes for menu, 10 hands-on Cooking schedule: see below for instructions
I love fried chicken but hate doing anything with hot oil. This has the taste and crunchy skin without the mess. It requires a bit longer cooking time but very little hands-on time.
Total time: 50 minutes
This recipe assumes bone-in chicken which has a longer cooking time than boneless. This works well with any cut-up chicken parts. I get the thigh and leg in one piece and cut it, but could be left together.
Ingredients:
Instructions:
Total time: 25 minutes
This is a simple dish. The mustard adds a bit of pleasant sharpness to the sprouts, going well the with mild cabbage flavor.
Ingredients:
Instructions:
Cooking schedule: 50 minutes |
Cut potato |
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