7 Day Menu Plan: Week 3  Winter I

This week on the Menu

smoked salmonSmoked Salmon with Traditional Garnish

tenderloin red wineRoast Beef Tenderloin with Red Wine Sauce

jamGlazed Ham with Mustard Sauce

mustard chickenMustard Fried Chicken Breasts

Weekly Shopping List, 5 Days

Weekly Shopping List, Christmas Eve and Day 

       It's not easy to do a menu for the holidays.  Each person and family has their own traditions and foods that must be or can't be included. I decided that I would continue to do a very traditional dinner.  Take from it what you like..... 
     I've kept the rest of the meals relatively simple with not a lot of shared ingredients.  With parties and families and other traditions I've tried to make it easier for you to pick the meals you need.

Happy Holidays        Merry Christmas      Bonne Fêtes       Bon Appétit!

Friday:   Pasta with Turkey, Leeks and Peas

Saturday:   Pumpkin Soup with Sherry
Braised Pork Chops with Peppers and Olives
Barley Pilaf
Rutabagas with Bacon and Onion

Sunday:  Mustard Fried Chicken Breasts
Oven Fries
Rutabagas with Bacon and Onion

Monday:   Pasta with Sausage, Sage and Beans

Tuesday:   Smoked Salmon with Traditional Garnish
Roast Beef Tenderloin with Red Wine Sauce
Potato Mushroom Timbales
Braised Asparagus with Butter

Wednesday:   Smoked Salmon Salad
Glazed Ham with Mustard Sauce
Maple Glazed Sweet Potatoes
Brussels Sprouts with Chestnuts

Thursday: Ham and Spinach Quiche

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