7 Day Menu Plan: Week 12  Summer II

This week on the Menu Plan:

yellow soup  Summer Squash Soup

msurhooms Stuffed Mushrooms with Browned Shallots

stuffed pork Barbecued Stuffed Pork Tenderloin

Weekly Shopping List 

     Vegetable-stuffing season is definitely here. The markets are full of wonderful, colorful bell peppers as well as summer squashes.  The winter squashes won't be far behind.
When cutting the peppers keep in mind that you want both halves to lie flat for stuffing.  
   Bon Appétit!

Friday:  Summer Squash Soup
Grilled Swordfish with Olive Shallot Relish
Barley with Sautéed Peppers

Saturday:  Stuffed Mushrooms / Browned Shallots, Garlic
Barbecued Stuffed Pork Tenderloin
Potato - Tomato Gratin
Green Beans with Browned Butter

Sunday:  Cobb Pasta Salad

Monday:  Soy Sauce/Mustard Turkey Cutlets Grilled
Potato - Tomato Gratin
Sautéed Chard with Red Pepper

Tuesday:   Stuffed Peppers, Italian Style

Wednesday:   Grilled Chicken Aioli
Pasta with Mushrooms and Zucchini (Courgette)

Thursday:   Chevre Stuffed Burgers, Grilled
Balsamic Potato Salad
Green Beans with Ham

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