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7 Day Menu Plan: Week 4  Winter I

This week on the Menu

Spaghetti Bolognese

Feta and Caper Tart

Coquilles Saint-Jacques

 Pork Tenderloin / Potatoes, Apples, Carrots

Weekly Shopping List

   We're using a bit of crème fraiche with this menu - substitute cream or Greek yogurt.
This week is easy, comfort food to start the year....  And get over the rich, sweet, holiday eating. The world, and the menus, get back to normal next week.
     Bon Appétit!
                                          Happy Holidays Everyone!

Friday:   Turkey with Peppers, Feta and Olives
Large or Pearl Couscous

Saturday:   Spinach Strudels with Carrot Tomato Sauce
Spaghetti Bolognese

Sunday:   Bolognese Lasagne with Spinach
Fresh Fruit / Christmas cookies

Monday:   Bolognese Lasagne with Spinach
Fresh Fruit / Christmas cookies

Tuesday:   Feta and Caper Tart
Coquilles Saint-Jacques
Basmati Rice Red Pepper Pilaf
Broccoli with Shallots and Mustard
The rest of the Christmas chocolates

Wednesday:   Pork Tenderloin / Potatoes, Apples, Carrots 

Thursday: Chicken with Mushrooms, Broccoli and Peppers
Fried Smashed Potatoes

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Need help planning dinner?  Do you have a garden?   A CSA for fresh veggies?

Try our Weekly Menu Plans: Healthy Gourmet Dinners;  Quick, Easy Recipes.
Each week carefully planned to reduce waste and use a lots of fresh, seasonal veggies. 

By Katie Zeller

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