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Recipe in: Starters  (Tarts and Pastries)

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Melon with Ham

Lemon Chicken Salad

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Melon with Ham

Total time: 10 minutes
       This is a very subjective starter for all its simplicity.  In Spain you would get 4 big wedges of a long, green melon somewhat similar to a honeydew but with a hint of watermelon.  When I would ask what kind of melon it was, I would get an incredibly blank stare and a "how can anyone be that stupid!" look, along with the answer "It's melon!".  The melon would be covered in Iberian, Serrano or Jabugo - types of Spanish dry-cured ham.  In France you will get a small, orange Provençal melon with Bayonne ham.  In Italy, a honeydew with Prosciutto.  Why am I telling you all of this you ask?   Because...

Melon with Ham Ingredients:

 Instructions: