Thyme for Cooking
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Cooking time: 35 minutes for menu Cooking schedule: see below for instructions
This dinner has a Lemon theme complimenting the flavors of each dish. We're using the first herbs of spring from the garden - if you're lucky enough to have them coming up.
Total time: 35 minutes
Pork tenderloin lends itself to a variety of treatments; it's lean, cooks fast and stays moist and tender. I can get them under a lb which is perfect for us. You could substitute boneless pork chops if you like.
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Instructions:
Total time: 20 minutes
The lemon and herbs combine to make a very refreshing, light rice side dish. Only use the mint if it's fresh, dry is too strong. If you don't have fresh mint use thyme.
Ingredients:
Instructions:
Total time: 25 minutes
Olive oil and lemon make a fresh-tasting finish to vegetables, almost like a light vinaigrette. Finish with lots of black pepper if you like.
Ingredients:
Instructions:
Cooking schedule: 35 minutes |
Add stock, dried herbs to rice, cover, simmer |
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