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Recipe in: Sides (Winter Vegetables)

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Cauliflower Cheese

Menu for this Week

Cauliflower Cheese

Total time: 30 minutes
   As this is such a popular dish in England, I decided to use a proper Cheddar for it,  Your favorite cheese will work, but maybe not for the bright gold color.  The flour in the béchamel helps the cheese to melt into a velvety sauce without getting stringy.

Cauliflower Cheese Ingredients:

 Instructions:

Note:  Can be kept warm in a low oven (250F, 125C) for 10 - 15 minutes.