Recipe in: Sides (Winter Vegetables)

All recipes for this day

 Warm Stuffed Endive Salad

Peppered Pork Tenderloin with Red Wine Reduction

Potato Feta Cakes

Braised Red Cabbage

Menu for this Week

Red Cabbage

Total time: 60 minutes
   This is a wonderful, colorful side dish for fall and winter.  Red cabbage is the perfect, and traditional, accompaniment to game, roast goose and duck.  I also think it goes beautifully with pork.  This will make enough for 2 or 3 meals (maybe more, depending on the size of the head).  It freezes well if you have more than you want for this week.  Just thaw and reheat!

Red Cabbage Ingredients:


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