Broccoli with Green Garlic

Total time: 20 minutes
    Green garlic and olive oil are a simple finish with fresh, spring flavors.

 Ingredients:

• 1/2 head broccoli  
• 1 tbs olive oil
• 3 green garlic   substitute 2 green onions, sliced, and 1 clove garlic, minced

 Instructions:

• Cut broccoli into bite size florets and stems. 
• Put in steamer basket in saucepan with an inch of water in bottom.  Put on medium heat and steam for 10 - 12 minutes or just until done, careful not to overcook. 
• Remove from pan and set aside, discarding water. 
• In the same pan heat olive oil. 
• Trim and slice the green garlic.  Add to oil and sauté just until tender, about 3 minutes. 
• Add broccoli and toss well to coat.  Serve.