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Recipe in: Chicken and Turkey

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Warm Lentil Salad/Creamy Mustard Dressing on Spinach

Braised Chicken with Rice and Carrots

Menu for this Week

Braised Chicken with Rice 

Total time: 2 hours 30 minutes
     This is a classic in farm houses through out France!  Find an older, stewing hen, if you can.  They have more flavor and the long cooking time will make them tender.  Not a roasting hen, they're too big to fit into most pots. A broiler/fryer will work as well.  This will be enough for 2 meals.

braised chicken Ingredients:

Braised Chicken with Rice Instructions:

and for the leftovers:

Baked Chicken and Rice 

Total time: 25 minutes
     This is a simple casserole made from leftovers.  If someone ate the rest of the chicken but you still have the rice and carrots, just substitute 2 boneless chicken breasts, cooked.

Braised Chicken with Rice, casserole Ingredients:

 Instructions: