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Recipe in: Sides (Fall Vegetables)

Corsican Beef

Rutabagas with Carrots

Rutabagas with Carrots

Total time: 35 minutes
    Rutabagas, or Swedes as they are known in the UK, are a yellow turnip.  They add sweetness to vegetable soups or stews and are excellent, braised on their own, or, as in this case, with a bit of carrot, bacon and onion.

Rutabagas with Carrots Ingredients: