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Recipe in: Sides (Fall Vegetables)

All recipes for this day

 Mushrooms Stuffed with Bacon and Tomato

Seared Scallops with Prosciutto on Tarragon Cream

Potato Gratin a la Two Fat Ladies

Braised Carrots and Onion

Menu for this Week

Braised Carrots and Onions

Total time: 30 minutes
   Sautéed onions and chicken stock bring out the natural sweetness of carrots as well as making this common vegetable a bit more interesting.

Braised Carrots and Onions  Ingredients:

 Instructions: