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Recipe in: Sides (Potatoes)

Ricotta Frittata

Chicken Divan

Roasted Potatoes with White Balsamic Vinegar

Roasted Potatoes with White Balsamic Vinegar

Total time: 40 minutes
     When deciding how many potatoes to use I visualize them on my plate, then multiply by the number of people.  I make these lots and very the herbs according to the rest of the meal.  They get a lovely golden brown and a bit crispy, especially if you take the time to turn them.

Roasted Potatoes with White Balsamic Vinegar  Ingredients:

 Instructions: