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Grilled Pork Chops, Ginger Barbecue Sauce
Oriental Pasta Salad
Total time: 30 minutes
At first glance it seems like a lot of ginger in this recipe - both on the chops and in the sauce. But it works well, adding an underlying flavor that is not too 'ginger-y' or particularly hot; just a tiny kick.... When you are marinating meat it helps to poke it with a fork, to let the marinade penetrate.
Ingredients:
Instructions:
Note: Remove 2 - 3 tbs barbecue sauce to use for basting rather than dipping the basting brush or spoon into that entire sauce.
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