Tomato, Caper and Herb Salad

Total time: 10 minutes
    Salad at its simplest: a few fresh ingredients tossed with vinegar and oil and served on crisp lettuce leaves.

 Ingredients:

• 12 cherry tomatoes
• 12 Greek or other olives
• 1 tbs capers
• 2 tbs fresh basil leaves
• 1 tbs fresh thyme
• 2 tbs fresh chives
• 1 tbs white Balsamic vinegar
• 1 tbs good olive oil
• 2 tbs shredded Parmesan
• 10 - 12 nice lettuce leaves

 Instructions:

• Cut cherry tomatoes in half.
• Pit olives, if needed, and cut in half. 
• Snip herbs. 
• Put tomatoes, herbs, olives and capers in a bowl. 
• Add vinegar, oil and stir well to mix.
• Shred or shave Parmesan
• Arrange lettuce leaves on 2 plates.
• Spoon salad into the center.
• Top with Parmesan and serve.