Thyme for Cooking
Seasonal Weekly Menus & Shopping Lists
Healthy Food Fresh Ingredients Simple Recipes
Links:
Daily Recipes:
Cooking time: 40 minutes for menu Cooking schedule: see below for instructions
Rutabagas are in season now and a great winter root vegetable. Try it... you may like it. As they tend to be rather large, there should be enough for 2 meals.
Total time: 25 minutes
Pork chops, quickly seared to caramelize the surface, then braised for 15 minutes with peppers, olives and a bit of spicy tomato sauce makes an easy weeknight dinner.
Ingredients:
Instructions:
Total time: 25 minutes
Barley is a hearty, nutritious grain; easy to cook and flavorful. I get the quick-cooking barley which takes 15 minutes. Here it's cooked in chicken stock with sautéed carrots and onion; a pretty, flavorful side dish.
Ingredients:
Instructions:
Total time: 35 minutes
Rutabagas, or Swedes as they are known in the UK, are a yellow turnip. They add sweetness to vegetable soups or stews and are excellent, braised on their own, or, as in this case, with a bit of bacon and onion.
Ingredients:
Instructions:
Cooking schedule: 40 minutes |
Mince garlic |
Share this:
----------------------
Get 7 Dinner Menus, Recipes, Shopping List each Thursday by e-mail: Subscribe