Recipe in: Sides (Spring Vegetables)

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Wilted Spinach with Bacon and Onion

Menu for this Week

Wilted Spinach with Bacon and Onion

Total time: 15 minutes
    One of my favorite ways to eat fresh spinach: tossed with bacon and onion and a dash of vinegar.  Be careful not to cook the spinach too long; it quickly goes from just wilting to fully cooked and limp.  You want it to still look like spinach leaves!

Wilted Spinach with Bacon and Onion Ingredients:


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