Recipe in: Sides (Fall Vegetables)

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Roman Egg Soup

Braised Lamb in Red Wine

Twice-Cooked Potatoes

Lentils with Chickpeas

Menu for this Week

Lentils with Chickpeas

Total time: 30 minutes
    I use the tiny, green lentils de Puy, but the larger brown or tan lentils will work as well.  This is a simple method and would work equally well with any legume - highlighting the flavor of the vegetable.

Lentils with Chickpeas Ingredients:


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