Broccoli with Butter and Fresh Herbs

Total time: 20 minutes
    Butter and fresh chives are a simple finish for broccoli.  Any fresh herbs will work, but my choices would be chives or thyme. Use dried herbs when fresh are not available.

 Ingredients:

• 1/2 head of broccoli   enough for two
• 1 tbs butter
• 1 tbs chives substitute 1 tbs dried

 Instructions:

• Cut broccoli into bite size florets and stems. 
• Put in a steamer basket in a saucepan with an inch of water in bottom.  Put on medium heat and steam for 10 - 12 minutes or until done. 
• Remove from pan and set aside, discarding water. 
• In same pan heat butter. 
• Add chives and sauté lightly. 
• Add broccoli and stir.  Serve.