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Recipe in: Barbecue (Vegetables and Salads)

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Potato and Onion Packets with Gruyère

Total time: 40 minutes
   A summer version of Potatoes Savoyard.  It's cooked on the barbecue grill, wrapped in foil.  Use sweet onions if you can get them, otherwise regular yellow onions are fine.  Dried herbs work best in this, use any you like.

potatoes foil Ingredients:

 Instructions:

Note: Can be baked at 400F for 30 minutes - just put packets on rack in middle of oven... you won't get the nice, crispy cheese, though..