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Recipe in: Barbecue (Pork and Lamb)

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Sausages with Roasted Peppers and Potatoes

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Sausages with Roasted Peppers, Onions and Potatoes

Total time: 35 minutes
    A simple summer dinner, done completely on the grill.  Use your favorite sausage: pork, chicken, turkey, duck... with or without added flavoring (apples, olives, herbs).

Sausages with Roasted Peppers, Onions and Potatoes Ingredients:

 Instructions:

OR:  Put potatoes, onions and peppers onto a baking sheet with a lip (my trusty 'pizza' pan) and roast in 400F (200C) oven for 30 minutes.  You can either add sausages after 10 minutes or sauté sausages in large nonstick skillet, browning well on all sides, then cover and continue cooking until done 4 - 8 minutes longer, depending on size (cut one open and look - shouldn't be pink).

OR: Sauté potatoes, onions and peppers and do the sausages on the grill ....enough with the options, you get the picture.

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