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Recipe in: One Dish Dinners  (Pasta)

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Pasta with Lamb and White Beans leftovers

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Pasta with Lamb and White Beans, Greek Style

Total time: 25 minutes
     Originally made with leftover lamb, this could as easily be made with fresh ingredients.  The cherry tomatoes and green garlic add a touch of spring, and just enough 'tomato' flavor.  The feta and dry-cured olives add the taste of Greece.

Pasta with Lamb and White Beans Ingredients: 

 Instructions: