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Recipe in: Starters  (Eggs)

All recipes for this day:

Tortilla de Pimiento

Pork Loin Braised with Sage and Olives

Potato and Garlic Gratin

Fried Carrots

Menu for this Week

Tortilla de Pimiento (Omelet with Red Peppers)

Total time: 30 minutes
     If there are leftovers, it's excellent the next day, cold.  In Spain it would be eaten in a sandwich. 

Tortilla de Pimiento (Omelet with Red Peppers) Ingredients:

 Instructions: