Recipe in: Starters  (Eggs)

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Green Garlic Scrambled Eggs with Sliced Avocado

Total time: 10 minutes
    Green garlic looks like a green onion or very small leek and has a wonderful, mild garlic flavor.  Use it all, including the green tops. The eggs should be removed slightly underdone: the residual heat will finish cooking the eggs before you get your fork into them and they will stay more tender and creamy.

Green Garlic Scrambled Eggs Ingredients:


Note: To store a cut avocado wrap it in cling film, making certain that the cut surface touches the film, put it cut-side down on a plate and refrigerate.

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