Grilled Turkey Cutlets Piccata   

Total time: 30 minutes
    Turkey cutlets cook quickly, and work very well with marinades.  If you can't get them get a turkey tenderloin and either slice it into thin cutlets yourself or ask your butcher. You could also use boneless, skinless chicken breasts.

 Ingredients:

• 2 - 4 turkey cutlets, depending on size,  12oz total weight  (360gr)
• 2 tbs capers (with liquid)
• 2 tbs lemon juice
• 2 tbs olive oil

 Instructions:

• Put capers, lemon juice and oil in small bowl and whisk to combine - mixture will get very thick.
• Put turkey in a shallow dish, spoon marinade over and let marinate for 15 minutes. 
• Remove from marinade and cook on barbecue grill for 3 - 4 minutes per side depending on thickness - or until done.
• Or can be sautéed in nonstick skillet over medium heat for the same time - or until done. 
• Remove from heat and serve, with a few more capers sprinkled on...