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Chicken Breast with Chunky Tomato Yogurt Sauce
Pasta with Browned Butter and Pepper
Rutabagas with Bacon and Onion
Total time: 25 minutes
This is not a 'chicken in tomato sauce' but a 'chicken with chunky tomatoes'. If you hate tossing the tomato juice you can put it in a plastic bag and freeze it for the next time you need a bit of sauce. The trick with using yogurt and tomatoes is not to let it boil or it may separate - no problem with taste, just appearance.