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Recipe in: Chicken and Turkey

All recipes for this day:

Sautéed Chicken Breasts Balsamic

O'Brian Potatoes

Snow peas with Shallots

Brown Rice

Menu for this Week

Chicken Breasts Balsamic

Total time: 25 minutes
    The little bit of brown sugar tempers the vinegar nicely.  If you don't have Balsamic you can use sherry or red wine vinegar - but increase the sugar to 2 tsp.  I cut the chicken breasts in half for a nicer serving portion.

Balsamic Chicken Breasts Ingredients:

 Instructions: