Recipe in: Breads, Desserts, Misc.

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Oatmeal Biscuits

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Oatmeal Biscuits  

Total time: 20 minutes
     if you don't have oatmeal you can substitute 1/2 cup chopped nuts or 1/3 cup more flour.  Like most biscuits, these are best eaten warm from the oven, slathered with butter.  Remember: oatmeal is good for you!

Oatmeal Biscuits Ingredients:


Note:  For those not familiar with baking powder biscuits - they are light and wonderful eaten with melted butter while still hot from the oven.  They resemble hockey pucks the next day so don't bother to save the leftovers... Although you could crumble them and serve them with sausage gravy for breakfast....

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