Recipe in: Beef and Veal

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Swedish Meatballs over Pasta

Dilled Carrots

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Swedish Meatballs with Egg Noodles

Total time: 30 minutes
   Traditionally served with egg noodles (home made) I usually use any bite-size pasta, preferably a bit 'hearty'.  To stick with tradition you could make small dumplings or hand cut noodles.  The dill is the secret to this dish.

Swedish Meatballs Ingredients:


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