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Recipe in: Sides (Winter Vegetables)

All recipes for this day

Winter Salad of Endive and Savoy Cabbage

Braised Veal with Garlic

Gnocchi

Parmesan Sunchokes Slices

Menu for this Week

Parmesan Sunchokes Slices

Total time: 35 minutes
    Sliced, coated with oil and baked. Simple, delicious.  They don't get crispy, like potatoes so be a bit careful when taking them off the baking sheet. A nonstick baking sheet will work best. Sunchokes discolor quickly so keep in water after peeling if not preparing immediately.

Parmesan Sunchokes Slices Ingredients:

 Instructions:

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