Recipe in: Sides (Winter Vegetables)

 Chicken Breasts Duxelles

Scalloped Potatoes, leftover

Brussels Sprouts with Celeriac

Sautéed Sliced Brussels Sprouts with Celeriac

Total time: 25 minutes
    A true winter sauté, with Brussels Sprouts and Celeriac.  Brussels sprouts are not bitter if not overcooked.  Allow them to stay just on the crispy side - cooked but not overcooked!

Sautéed Sliced Brussels Sprouts with Celeriac Ingredients:


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