Thyme for Cooking
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Total time: 25 minutes
This was inspired by a Tomato, Avocado and Mozzarella salad I saw in a Williams-Sonoma cook book. I am always looking for light summer meals, so I added pasta, some chives, basil and a light vinaigrette. To round it out we grilled sausages, sliced them and added them to the pasta. You could also use ham or smoked turkey.
Ingredients:
Instructions:
Note: You can put the pasta into a salad bowl, then arrange the avocado, or mound it in the center of a large platter, avocado slices around the edge.
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