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Balsamic Glazed Turkey Cutlets, Grilled
Brown Rice Pilaf Salad
Total time: 15 minutes
Part of what cooking in summer is all about is making things easy. Cooking extra Rice Pilaf to use to make a salad is a perfect example. All that's needed is more vegetables and a light vinaigrette to make a great summer salad! Any leftover salad makes a lovely lunch. This dressing is similar to Ranch, but with far fewer calories and all natural ingredients.
Ingredients:
Instructions:
Note: The Creamy Herb Dressing will keep a week.... And makes a great dip for raw veggies.
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