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Grilled Chicken Breasts with Honey Mustard Glaze

Basmati Rice with Fresh Herbs

Sautéed Chard

Menu for this Week

Basmati Rice with Fresh Herbs

Total time: 20 minutes
Simple, fragrant, fluffy rice - vary the herbs to fit the main course.

Basmati Rice with Fresh Herbs Ingredients:

1/2 cup (3.3oz, 95gr) Basmati rice
1 tsp butter
1/2 cup (4oz, 120ml) chicken stock
1/2 cup (4oz, 120ml) water
1 tbs fresh snipped chives substitute 1 tsp dried
1 tbs fresh snipped parsley substitute 1 tsp dried

Instructions:

Melt butter in small saucepan over medium heat.
Add rice and sauté, stirring for 2 - 3 minutes.
Add stock or water and herbs. Cook rice for 15 - 20 minutes.
When done fluff with a fork and serve.

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