Recipe in: Barbecue (Fish and Shellfish)

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White Bean and Celery Salad

Grilled Barbecued Tuna

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Menu for this Week

Grilled Barbecued Tuna

Total time: 30 minutes
    If you get sushi-grade tuna you will definitely want to have this rare (it has to be graded to a higher standard so it is okay to eat raw).  Regular tuna we normally have medium.  We cook a 1 inch (2.5cm) thick piece for 10 minutes on hot charcoal, indirect heat, cover closed.

Grilled Barbecued Tuna Ingredients:


Note:  A grill basket, skillet or mat makes working with fish easier.

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