Recipe in: Fish and Shellfish

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Baked Salmon with Horseradish

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Baked Salmon with Horseradish

Total time: 25 minutes
   We use fillets but salmon steaks will work as well; add another 5 - 10 minutes for steaks.  The mild heat of the horseradish and mustard works well with the sweet salmon.

Baked Salmon with Horseradish Ingredients:


Note:  For easy clean up cover pan with foil first.  This is especially nice if you are using fillets with the skin on.  You can carefully lift the salmon off the skin to serve, leaving the skin on the foil.  Then wrap the whole mess up and toss.

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