Recipe in: Beef and Veal

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Meat Loaf Florentine

Roasted Spicy Sweet Potatoes

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Meat Loaf Florentine 

Total time: 80 minutes
     While this meat loaf is chock-a-block with vegetables it still retains the 'proper' meat loaf taste and texture.  We'll eat it for 2 meals - and there may be enough for a couple of great sandwiches as well. I actually used about 19oz (540gr) in this because I had some bits in the freezer to use up.

Meat Loaf Florentine Ingredients:




And the leftovers?  Sandwiches, of course....

Or just warm up in the leftover tomato sauce.


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