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Recipe in: Sides (Summer Vegetables)

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Sautéed Chard with Feta and Olives

Total time: 20 minutes
   Chard, or Swiss Chard, is a slightly bitter green, reminiscent of spinach.  Mine is 'Rainbow Chard', thus all the colors.  We added feta and Greek olives for a Mediterranean flavor.

 Ingredients:

 Instructions: