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Recipe in: Barbecue (Pork and Lamb)

 Mushrooms, Stuffed with Bacon and Tomato

Grilled Ginger Rosemary Pork Loin

Barbecue Oven Crisps

Tomato Zucchini (Courgette) Gratin

Barbecued Ginger-Rosemary Roast Pork

Total time: 60 minutes
   I like using fresh ginger for this.  You can usually buy just a small piece, but, if not, use 1/2 tsp powdered ginger.

Barbecued Ginger-Rosemary Roast Pork Ingredients:


Ginger Barbecue Sauce 

     Similar to our regular barbecue sauce but a bit spicier with the ginger and mustard. This will keep a week in the fridge.... But it never lasts that long.   Adding the full 4 tsp of mustard and ginger will make it a bit spicy/hot.