Thyme for Cooking
Seasonal Weekly Menus & Shopping Lists
Healthy Food Fresh Ingredients Simple Recipes
Links:
Daily Recipes:
Cooking time: 35 minutes for menu Cooking schedule: see below for instructions
Who says Chicken Piccata can't be converted to the grill? We can convert just about anything...
The Hot German Potato Salad will make enough for two meals as will the coleslaw. If you have yogurt lurking in the fridge, use that for the cabbage, otherwise, use milk,
Total time: 30 minutes
Capers, tarragon and lemon add a wonderful flavor to chicken breasts. Marinated for just 15 minutes, cooked on the barbecue grill and finished with a lemon, tarragon, caper sauce, these boneless chicken breasts make a lovely gourmet summer dinner, worthy of dinner guests... or just you!
Ingredients:
Instructions:
Total time: 35 minutes
Potato salads are always popular in the summer and every country seems to have their own version. Germany is lucky enough to have 2: German Summer Salad, which is normally served at room temperature, and this one, traditionally served hot. We usually eat it cold the second time... This makes enough for 2 meals.
Ingredients:
Instructions:
Total time: 20 minutes
This dressing is a combination of yogurt and mayonnaise, lending it a more traditional flavor.
Ingredients:
Instructions:
Cooking Schedule:
35 minutes for menu |
Turn bacon |
Share this:
----------------------
Get 7 Dinner Menus, Recipes, Shopping List each Thursday by e-mail: Subscribe