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 Starters  Beef  Chicken, etc  Fish  Pork, Lamb  Barbecue  One Dish  Salads  Sides  Misc. 
  Print Shopping List         5 Day Shopping List   - click link        2 Day Christmas Shopping List  see below

6 Day Shopping List: Week 3  Winter I

Menu for the Week
 
  Day 1
  Day 2
  Day 3
  Day 4
  Day 5
Roast Beef Tenderloin with Red Wine Sauce Day 6
Potato Mushroom Timbales  
Braised Asparagus with Butter  
Glazed Ham with Mustard Sauce Day C
Maple Glazed Sweet Potatoes  
Brussels Sprouts with Chestnuts  
   
Pantry Items to Check
 
olive oil most
sea salt    for finishing often
cornstarch, corn flour, maizena,  1 tbs 6
brown sugar,  1 1/4 cup C
sugar,  1/4 cup C
dry mustard,  2 1/2 tbs C
nutmeg,  pinch C
dried thyme, 3 tsp 6,C
Worcestershire sauce,  1 tbs 6
maple syrup,  1/4 cup C

beef stock,   1 cup  (8oz, 240ml) 

6,C
garlic,  2 cloves   6
shallots,  4 6
butter,  9 - 10 tbs 6,C
cider vinegar,  1/4 cup C
Balsamic vinegar,  1 tsp 6
red wine vinegar,  1 tbs C
   
Dairy
 
eggs,  1 C
Gruyère, 1.5oz (45gr) 6
milk,  1/4 cup (2oz, 60ml) C
   
   
   
Produce
 
potatoes, medium,  2 6
mushrooms,  3oz (90gr) 6
asparagus,  12oz (360gr) 6
sweet potatoes,  2 - 3 (24oz, 720gr) C
Brussels sprouts, 20 - 25 sprouts   C
   
   
   
Meat/Fish
 
beef tenderloin,  16oz, (480gr)   6
ham,  4lb (2000gr) C
   
   
Other
 
chestnuts,  18 - 24 C
   
   
   
red wine,  1 cup (8oz, 240ml) 6
   
   
   
Bûche de Noël  
   

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