Healthy Cooking for Two? Gourmet Dinner Menus, with Recipes, Instructions and Shopping List, from Thyme for Cooking, for the Week of February 2.

Friday:   Quesadillas
Shrimp, Scallop and Mushroom Risotto (aka: Sea & Mountain Risotto)
Hot Spinach Salad

With the Salad we're having a white Bordeaux this week, from Graves, Château Cantegrive "Cuvee Caroline".   With the Seafood Risotto, a Margaux, Segla.

If you would like to learn more about French wines check out this site french wine a day.

Saturday: Poached Eggs Bourguignon
Whole Roasted Chicken with Lemons
Mashed Potatoes with Leeks
Carrot Coins

We'll finish the white Graves with the Eggs and have a St. Emilion, Château Fombrauge with the Chicken.

Sunday:       Homemade Chicken Noodle Soup
Baked Apples

Monday:      Shepherd's Pie

Tuesday:    Pork Chops with Spanish Rice

Wednesday:   Chicken Noodle Soup
Oatmeal Biscuits

Thursday:   Choucroute Garnie

Shopping list for this week

To post comments about the menus or recipes go to the Blog Page for this menu.

Cooking for Two? Or more?
Our Weekly Menu Planner Service gives you healthy, gourmet dinners, carefully planned to eliminate waste and insure a wide variety of seasonal, wholesome foods each week.

Thyme for Cooking

Cooking for Two? Or more? Our Weekly Menu Planner Service gives you healthy, gourmet dinners, carefully planned to eliminate waste and insure a wide variety of seasonal, wholesome foods each week.

Easy Recipes Great Dinners We do the planning; You do a bit of cooking

Cooking for Two? Or more?
Our Weekly Menu Planner Service gives you healthy, gourmet dinners, carefully planned to eliminate waste and insure a wide variety of seasonal, wholesome foods each week.

Easy Recipes
Great Dinners
We do the planning; You do a bit of cooking