Thyme for                         Cooking

 Chili with crackers
Fresh Fruit     
Cooking time:  10 minutes for menu
Cooking schedule: see below for "menu" instructions

     We haven't had a dinner this easy in a few weeks:  dinner in under 10 minutes.

Chili                                                                      Time: 10 minutes
     This reheats well, keeps well and freezes well.  Your choice as to what to do with any left after this.  We'll have ours for lunch over the weekend.  You can also serve it over rice or pasta.

leftover chili
crackers, bread, toast    whatever you have

Gently reheat and serve.

Fresh Fruit

clementines, tangerines, oranges
                                                                                                          top of page

Cooking schedule: Time: 10 minutes
Assemble all food, utensils and serving dishes
Gently reheat the chili
Peel the fruit
Get menu, recipes & list from Thyme For Cooking

Do pantry inventory
Check fridge and freezer
Check shopping list
Serve chili
TGIF!

 

 

 

 

Cooking for Two?  Or more? 
Our Weekly Menu Planner Service gives you healthy, gourmet dinners, carefully planned to eliminate waste and insure a wide variety of seasonal, wholesome foods each week. 

All text and images are copyright © 2005 - 2007 Kathleen Lerum Zeller.
All rights reserved unless otherwise indicated

 

Easy Recipes
         Great Dinners
                    We do the planning; You do a bit of cooking

Menu for the week of December 28, 2007


Subscribe

TfC Weekly Menu Planning Service
Only $7.50 per month!

Each Thursday get 7 days of dinner menus with all of the recipes, complete instructions for preparing the meals and a shopping list, coded by day and categorized by food, delivered to your Inbox.

Take the stress out of dinner and start enjoying easy, healthy, gourmet meals tonight!


Daily Recipes for the Week
Thursday's Recipes
Friday
Saturday
Sunday
Monday
Tuesday
Wednesday
Thursday
Weekly Menu